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It's difficult for me to pinpoint the exact moment my interest for baking became more than just a simple curiosity. My mother let me try (and fail) recipes in the kitchen from a very young age. I began baking birthday cakes and treats for friends in college, and my joy for baking custom cakes grew from there. With a full-time job, and being a part-time graduate student, I wasn't sure I would ever find the "right time" to take baking more seriously. But with the support and praise from so many, I took a leap of faith in my baking journey! I am so thankful for my loved ones, and excited to create something special and sweet, just for you.
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